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Bio / Ecological
Sparkling Rosé Wine ZERO Sugar Vegan Low Carb (750ml) | Alc. 10.5% Vol.
✔️ Vegan wine with 0 sugar
✔️ Pinot Noir, Pinot and Chardonnay grapes.
✔️ Keto/Low Carb friendly.
👁 Light pink in color with hints of orange.
👃 This sparkling wine offers citrus, floral and red fruit aromas.
👄 A full-bodied, smooth wine with fine bubbles and a pleasant acidic touch on the finish.
PURE The Winery sparkling rosé wine is a zero sugar wine with 10.5% alcohol, made from Pinot Noir, Pinot and Chardonnay grape varieties in Calamandra, Piedmont (northern Italy).
PURE wines are vegan
PURE wines are vegan. An achievement to be able to certify that their wines have an elaboration totally free of animal products. The low sulfite content is the result of natural winemaking, as the absence of sugars requires a lower sulfite level for antioxidant purposes.
The grapes are cared for throughout the year so that at harvest the balance between ripeness and acidity is found. After harvesting and selection of those in the best condition, the must is extracted. A small part is cleaned and placed in tanks at 0 degrees. The rest begins a slow fermentation process with controlled temperature to obtain a smooth wine. During the 2nd phase the wine is placed in pressurized tanks, the initially separated must is added, red wine from the barrels is added, and thanks to special yeasts, the 2nd fermentation is activated. After this process the wine reaches its olfactory richness, the residual sugar is completely converted into alcohol
