The exquisite taste of Belberry Strawberry Jam is obtained using 55% high quality fruit and the finest granulated sugars and, when necessary, natural apple pectin is added to enhance the flavor of the fruit. The preservation process takes place naturally, through pasteurization, and the result is an intense and distinguished flavor.The origin of the Belberry brand dates back to 1956, when a small village in Belgium began to produce a handmade jam for the inhabitants of that small region. Later, and due to the success obtained, the son of that artisan decided to take his jams beyond the Belgian borders and now... we can find them in the best gourmet stores around the world.its elaboration is purely handmade, nothing can compete with the perfect color of the homemade jams and marmalades, carefully made with the best fruits and the finest sugars.