Tripe cooked Béarnaise style

Tripe cooked Béarnaise style
Tripe cooked Béarnaise style
Tripe cooked Béarnaise style

Tripe cooked Béarnaise style

{{getOldPrice()}}{{getPrice()}}

Más información sobre el producto

¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Le Comptoir de la Gastronomie
Valoración
No minimum order
Shipping time: 48 - 72 h
40 €, free from 200 €

More information

Preserved tripe in a glass jar. Argaud offers this recipe of tripe revisited in the Béarnaise style with its essential spice: the Béarnaise pepper. The sweet wine "Jurançon" completes this recipe. For 4 persons.
Translated automatically

Más productos de este vendedor

Sea Urchin Coral Tarama

Sea Urchin Coral Tarama

5.00 €
Nantua Sauce

Nantua Sauce

4.35 €
White Boudin House

White Boudin House

11.50 €
Home-made Truffled White Puddings

Home-made Truffled White Puddings

19.30 €
Cassoulet of Duck 1 part

Cassoulet of Duck 1 part

14.90 €
Canned Whole Duck Foie Gras

Canned Whole Duck Foie Gras

40.50 €
6T Hand-Sliced Label Rouge Scottish Smoked Salmon

6T Hand-Sliced Label Rouge Scottish Smoked Salmon

30.00 €
Saint-Nectaire

Saint-Nectaire

5.90 €
Raw Duck Breast

Raw Duck Breast

11.00 €
Whole Duck Foie Gras in a Jar

Whole Duck Foie Gras in a Jar

27.00 €