My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Year
2022
Appellation of origin
'D.O. Ribera del Duero'
Maturation
'12 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
14.5
Year
2022
Appellation of origin
'D.O. Ribera del Duero'
Maturation
'12 meses'
Country
España
Format
'Botella 75cl'
Alcoholic grade
14.5
Sight: 'En copa muestra bordes púrpura, Amplio ribete azulado.'
Mouth: 'En boca se perciben taninos amables, contundente, ataque suave, taninos desarrollados.'
Nose: 'En nariz destacan hierba mojada, licor de cerezas, notas de te y golosinas.'
Red Wine Valderiz de Chiripa Ecological of Bodegas y Viñedos Valderiz, belongs to the D.O. Ribera del Duero and made with grape varieties 95% Tinta del país and 5% Albillo. From own vineyards and organic farming.
Grapes from vineyards planted by Tomás Esteban with an age between 20 and 30 years productions of 5,000 kg hectare with organic certification. The winemaking process is very gentle, without large extractions, in steel vats with a capacity of 14,000 kg. No enzymes or yeasts other than those native to the grape itself are used during production.
If you have any doubts when buying Vino Tinto Valderiz de Chiripa Ecológico, please contact the sommelier of our online wine store and he will advise you without obligation
Sight: 'En copa muestra bordes púrpura, Amplio ribete azulado.'
Mouth: 'En boca se perciben taninos amables, contundente, ataque suave, taninos desarrollados.'
Nose: 'En nariz destacan hierba mojada, licor de cerezas, notas de te y golosinas.'
Red Wine Valderiz de Chiripa Ecological of Bodegas y Viñedos Valderiz, belongs to the D.O. Ribera del Duero and made with grape varieties 95% Tinta del país and 5% Albillo. From own vineyards and organic farming.
Grapes from vineyards planted by Tomás Esteban with an age between 20 and 30 years productions of 5,000 kg hectare with organic certification. The winemaking process is very gentle, without large extractions, in steel vats with a capacity of 14,000 kg. No enzymes or yeasts other than those native to the grape itself are used during production.
If you have any doubts when buying Vino Tinto Valderiz de Chiripa Ecológico, please contact the sommelier of our online wine store and he will advise you without obligation
