Valonga Estate Between Lees 2021

Valonga Estate Between Lees 2021
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Valonga Estate Between Lees 2021

Valonga Estate Between Lees 2021

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Rating: 4.9
No minimum order
Shipping time: 48 - 72 h
6,05 €
free from 70 €
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About Finca Valonga

Family farm since 1931, manufacturer of wine, oil and nuts (Huesca)

Valonga is an old agricultural estate turned into a family agri-food company, dedicated to the cultivation of vineyards, walnut trees, olive trees, almond trees, and cereals. Managed by three generations since 1931, it has had its own vineyards and winery since the 19th century. The winery, located in the vineyard, has the capacity to process grapes from 60 hectares, with high technology to work on each batch of grapes individually.
Además, Finca Valonga es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

  • Wine type: Unaged white wine.
  • Varieties: 100% Chardonnay.
  • Grapes origin: French payment from Finca Valonga vineyards.
  • Vineyard: Own vineyards.
  • Production: 5,000 bottles.
  • Presentation: Burgundy 75 cl. Boxes of 6 bottles.
  • Alcohol content: 13.5% Vol.
  • Content: 1 bottle.
  • Ideal with light fish and poultry such as duck, chicken, appetizers, Iberian boards, and nuts.
  • Service temperature: 6 - 8 °C.

More information about Entre Lías 2021

Winemaking

Skin maceration, tank fermentation, and barrel aging for 3 months.

Tasting note

Balsamic aromas and tropical fruits with mineral notes, distinctive characteristics of our wines. Ideal with light fish and poultry dishes such as duck, chicken, appetizers, Iberian platters, and nuts.
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More information

  • Wine type: Unaged white wine.
  • Varieties: 100% Chardonnay.
  • Grapes origin: French payment from Finca Valonga vineyards.
  • Vineyard: Own vineyards.
  • Production: 5,000 bottles.
  • Presentation: Burgundy 75 cl. Boxes of 6 bottles.
  • Alcohol content: 13.5% Vol.
  • Content: 1 bottle.
  • Ideal with light fish and poultry such as duck, chicken, appetizers, Iberian boards, and nuts.
  • Service temperature: 6 - 8 °C.

More information about Entre Lías 2021

Winemaking

Skin maceration, tank fermentation, and barrel aging for 3 months.

Tasting note

Balsamic aromas and tropical fruits with mineral notes, distinctive characteristics of our wines. Ideal with light fish and poultry dishes such as duck, chicken, appetizers, Iberian platters, and nuts.
Translated automatically

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