Organic vegetable mayonnaise made without egg or milk, following a traditional Swiss recipe. It offers a smooth taste and creamy texture, ideal for those looking for a healthy and natural alternative to conventional mayonnaise. Suitable for vegan and gluten-free diets.
Expiration date: 04/11/2025
Usage tips: Ideas for using the product
- As a dressing for salads and steamed vegetables
- In sandwiches and sandwiches
- To prepare vegan sauces and dips
- Accompaniment for rice, pasta, or legume dishes
- Substitute for traditional mayonnaise in classic recipes
Nutritional values: Nutritional information (Per 100g)
- Energy value: 2150 kJ / 522 kcal
- Total fats: 55g
- of which saturated: 6.1g
- Carbohydrates: 5.5g
- of which sugars: 3g
- Proteins: 0.7g
- Salt: 1.1g
Vegan ECO Mayonnaise Cal Valls 190 g
Description
Organic vegetable mayonnaise made without eggs or milk, following a traditional Swiss recipe. It offers a smooth flavor and creamy texture, ideal for those looking for a healthy and natural alternative to conventional mayonnaise. Suitable for vegan and gluten-free diets.
Expiration date: 04/11/2025Features
- Certified organic product (ES-ECO-019-CT)
- Made with ingredients from organic and biodynamic farming
- No eggs or milk
- Gluten-free
- No preservatives
- Suitable for vegans
Allergens
Contains mustard
Directions for use
Consume as desired. Ideal as a condiment in salads, sandwiches, and cold dishes in general.
Storage
Store in a cool, dry place. Once opened, refrigerate and consume within a reasonable period.
Format
Glass jar with a net content of 190 g.
Warnings
Not suitable for people allergic to mustard.
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