Armatore Ventresca Tono Rosso Bluefin Tuna in Olive Oil 110g is a marine delicacy that stands out for its softness and incomparable flavour.

Coming from the most prized part of the bluefin tuna, the belly, this gourmet product is handcrafted with bluefin tuna caught sustainably in the Mediterranean. Preserved in extra virgin olive oil, it offers a luxurious experience in every bite. Ideal to enjoy alone or as a star ingredient in sophisticated dishes.

Tasting notes Ventresca Tono Rosso Bluefin Tuna in Olive Oil:

Aroma: Intense and fresh, with subtle marine notes and the fruity and aromatic touch of extra virgin olive oil.

Flavour: Rich, delicate and deeply umami, with a perfect balance between the natural intensity of the bluefin tuna and the softness provided by the olive oil. Each bite is a tribute to the Mediterranean.

Texture: Extremely tender and juicy, with a mellowness that melts in the mouth, reflecting the superior quality of the belly.