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Burgers made with 100% Wagyu beef, their meat clearly stands out from any other bovine breed, being absolutely superior in terms of quality, highlighting aspects that define an extremely tender and juicy meat.
It is distinguished by its fat infiltration between muscle fibers, which gives it its particular flavor attributes.
They are perfect for burger lovers, you just have to cook them with a little more care than any other, to enjoy their maximum flavor, which is enhanced on the grill, griddle or pan as its delicate fat melts.
It is recommended to take the piece out of the packaging and leave it at room temperature 1 or 2 hours before cooking, cook it with a few drops of olive oil caramelizing it on both sides and leaving it medium rare inside.
*Served in packs of 2 units. Approximate weight of the pack 300 g.
The best and highest-quality meat you can find in the market, years of reputation endorse the quality of Grupo Los Norteños.
Our meat has not undergone any treatment except for being kept cold to ensure its preservation.
Our livestock grows freely with a 100% natural diet, based on grain and grass.
The best option for buying meat online, we prepare and package it the same day we send it to your home.
In refrigeration: Tª = 5ºC
In freezing: Tª < -18ºC.
Packaging: vacuum-sealed in plastic bags and/or in polystyrene trays suitable for food use.
Packaging: cardboard boxes suitable for food use.
Refrigerated: 5 days
Frozen: 18 months.
Grupo Los Norteños has the following quality certificates:
