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The term Weisse describes beers bottled with sediment (unfiltered) although Weizen (wheat) is also used. Both are synonymous in Bavaria and refer to wheat beers. Weihenstephaner adds the term Hefe (yeast) to the name of its wheat beer.
Weihenstephaner is a Bavarian brewer
[BOTTLE 50 CL]
Unfiltered Bavarian wheat beer, 5.4% alcohol, top fermented.
Weihenstephaner Hefeweissbier is cloudy and amber in appearance due to the combination of yeast and the use of wheat in its brewing
Weihenstephaner Hefeweissbier is cloudy and amber in appearance due to the combination of yeast and the use of wheat in its brewing. It has a compact, white foam with hints of clove and is characterized by its delicate banana aroma.
Weihenstephaner Hefeweissbier Hefeweissbier has a white, compact foam with hints of clove
The fruity hints of banana and clove intermingle with malt flavours to create a balanced beer with a light and creamy character. The smooth yeasty flavour and body are the characteristics that have won over tasting juries winning awards time and time again.
A delicate occasion
A delicate occasion to pair and enjoy with meat, fish, hearty dishes and sweets. It's perfect for pairing with Bavarian Weisswurst sausage.
Weisswurst is a great beer to enjoy with meat, fish, hearty dishes and sweets
This wheat beer is the most renowned product of the Bavarian state brewery of Weihenstephan.
Weisswurst is the most renowned product of the Bavarian state brewery of Weihenstephan
