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Without gluten
Without gluten
Vegan spread cream with coconut made from organic ingredients and gluten-free. A sweet spreadable cream to put on cakes and sponge cakes, on toast, or to add to bowls and other original vegan recipes.
Cane sugar*, sunflower oil*, coconut flour* 10%, rice syrup powder*, coconut pieces 5%, cocoa butter*, emulsifier: sunflower lecithin*, Bourbon vanilla powder*.
* = organically grown verified
This coconut cream is ideal for spreading on bread, pancakes, crackers, etc. Also for making desserts and pastries.
Vegan spread cream with coconut made from organic ingredients and gluten-free. A sweet spreadable cream to put on cakes and sponge cakes, on toast, or to add to bowls and other original vegan recipes.
Cane sugar*, sunflower oil*, coconut flour* 10%, rice syrup powder*, coconut pieces 5%, cocoa butter*, emulsifier: sunflower lecithin*, Bourbon vanilla powder*.
* = organically grown verified
This coconut cream is ideal for spreading on bread, pancakes, crackers, etc. Also for making desserts and pastries.