Oremus Mandolas Furmint White Wine, made from the Furmint grape variety, has been evolving since its first vintage in 2000. A series of improvements have been made in all processes, from the vineyard to its release to the market, coexisting in perfect harmony, the most modern winemaking with an ancient tradition.

In the vineyard, we have made a specific selection of plots with a suitable planting density, deeply caring for the level of grape maturity, in order to obtain an optimal selection of golden, ripe and healthy clusters. The effort to select old Furmint clones (from the Petrács vineyard over 50 years old) also helps improve the quality of Mandolás in each harvest.

Manually selected clusters undergo a light pressing and fermentation is carried out 20% in new Hungarian oak barrels and 80% in stainless steel tanks. 70% of the wine is aged in Hungarian oak barrels for 3 months with weekly lees stirring ("batonnage") and for another 3 months in complete tranquility.

If you have any doubts when buying Oremus Mandolas Furmint White Wine, contact the sommelier of our online wine store and they will advise you without any commitment.