Biscuits Marie à l'avoine enrobés de chocolat sans gluten Bio 245g

29,75 € / Kg

Description

Oat Maria Cookies Coated in Chocolate Gluten-Free Bio 245g Sol Natural. Source of fiber and proteins with a sweet taste and a little energy. These cookies can be an attractive option for those looking for a chocolate-flavored cookie option.

Ingredients

Gluten-free oat flour* (47.2%), sunflower oil* (12.3%), cane sugar* (11.5%), chocolate coating* (20.5%) (cocoa paste* (minimum 49.6% cocoa), cane sugar*, cocoa butter*, emulsifier (soy lecithin*)), water, emulsifier (sunflower lecithin*), raising agent (sodium bicarbonate) and natural vanilla flavor*.

(* from organic farming)

Weight

245g

Average nutritional values per 100g

- Energy 1937kJ 463kCal

- Carbohydrates 55g of which sugars 21g

- Fats 22g of which saturated 6

- Proteins 8.2g

- Fiber 8.3g

- Salt 0.02g