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The new Choco Protein Cream By Torreblanca de Vitobest is a delicious hazelnut cocoa cream with 0% palm oil and no added sugars made by our master pastry chef Torreblanca exclusively for Vitobest. Torreblanca is a globally recognized pastry company as one of the best in the industry. To create this new line of creams, the best nuts have been used as main ingredients.
Main benefits of Choco Protein Cream By Torreblanca de Vitobest: - New hazelnut cocoa protein cream made by master pastry chef Torreblanca. - Made exclusively for Vitobest. - Contains Lacprodan® (Arla®) WPC 80 whey protein concentrate. - Made with 100% natural ingredients. - No added sugars and no palm oil. - No preservatives or stabilizers. - Undoubtedly, the best flavors on the market, never seen before. - 300 grams per container.
Hazelnut, cocoa beans, cocoa butter, sunflower oil, whey protein concentrate, skimmed milk powder, defatted cocoa powder, sweetener: maltitol, vanilla extract, emulsifier: soy lecithin, flavors: chocolate and vanilla.
Choco Protein Cream can be consumed in different ways: added to shakes to increase their high nutritional value; accompanying our delicious oat and egg white pancakes; directly without mixing (we recommend about 10 grams approximately); or as a complement in countless foods.
1 kilogram jar.