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Iso Whey Zero 908 Gr + SHAKER Fitnesszone as a GIFT! from BioTech USA contains up to 97% micro and ultra-filtered cross-flow whey protein isolate to provide the purest protein supplement that can be manufactured.
Its high biological value and high protein absorption make Iso Whey ZERO a truly unique product on the market. It is a perfect protein for all athletes looking to gain lean muscle mass.
Main benefits of Iso Whey ZERO from BioTech USA:
- Whey protein isolate of very high quality.
- 0 saturated fats, 0 sugars, and 0 lactose.
- Very low fat content, less than 1 gram per serving.
- Very low in carbohydrates, only 1.5 grams per serving.
- High concentration of BCAAs, EAAs (essential amino acids) and L-Glutamine.
- High biological value.
- Mixes easily with water and results in a creamy and delicious shake.
- 91 servings per container.
Iso Whey ZERO is composed only of the purest micro and ultra-filtered cross-flow whey protein isolate. The result is a product that truly contains ZERO lactose, ZERO trans fats, and ZERO sugar.
Iso Whey ZERO, like all BioTech USA products, is made of 100% safe and carefully selected ingredients.
Iso Whey ZERO truly contains no trans fats, lactose, or sugar. It is a product that contains no hidden or filler ingredients that will turn into unwanted fat stored in your body. It only contains 21 grams per dose of pure fat-free muscle-building protein.
The high biological value of the proteins contained in Iso Whey ZERO make it a truly unique supplement within the BioTech USA product line. It is perfect for athletes looking to achieve super lean muscles as proteins contribute to muscle gain and maintenance.
The amino acid profile of Iso Whey ZERO is perfect for real muscle gains. High content of BCAAs, EAAs (essential amino acids) as well as L-Glutamine, the most important amino acid for building lean muscle.
Great for athletes with lactose intolerance.
The cross-flow microfiltration (CFM) process is the most expensive method of fat and lactose filtration.
Thanks to its extraction method through membranes (CFM: cross-flow microfiltration), the whey protein is isolated naturally, without denaturing its active fractions, resulting in a clean and completely natural product, free of fat, cholesterol, and lactose.
This system allows to obtain a very soluble whey isolate, with an excellent taste and with a protein content between 93% and 95%.
Many brands use the ion exchange process where electric particles adhere to fat and then separate.
This ion exchange process is cheaper, consumes less time, but at the expense of the product which has the greatest disadvantage of the damage caused to the protein structures as a result of this process.
Iso Whey ZERO contains the best whey protein isolate, with no carbohydrates, no lactose, and of course no fat.
The excellent assimilation and optimal quality of this supplement, as well as its high biological value, allow for significantly greater muscle tissue construction than with other protein-rich nutritional products, and even some amino acid products available on the market.
Iso Whey ZERO dissolves quickly, in both water and milk (regardless of temperature), which is very convenient in preparing the drink.
Chocolate flavor: 92.5% micro and ultra-filtered cross-flow whey protein isolate, low-fat cocoa powder, thickeners (sodium carboxymethylcellulose, xanthan gum), sweetener (sucralose), flavors, stabilizer (potassium phosphate), anti-caking agent (silicon dioxide), emulsifier (mono- and diglycerides of fatty acids), colorant (carotenes).
Vanilla flavor: 97% micro and ultra-filtered cross-flow whey protein isolate,