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Split Cornicabra Olive presented in artisan packaging. Green Olive Flavor from Jaén de la Baezana (season from late September to November)
This olive is native and exclusive to the province of Jaén. It is advisable to keep it refrigerated between 3º and 6º.
Two formats:
Net Weight: 2.300Kg - Drained Weight: 1.200gr
Net Weight: 1.200Kg - Drained Weight: 650gr
ARTISANAL CLOSURE: refrain from putting in a basket
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