The pitaya, or dragon fruit, is a delicious tropical fruit that comes from farmers on the Andalusian coast. Its slightly sweet flavor may remind one of a combination of kiwi and papaya. When opened, it has a fluffy texture and black seeds that are also edible. Besides being a very tasty fruit, the pitaya is known for its nutritional benefits as it helps strengthen bones and improves digestion. It is ideal for enjoying in various dishes or alone, and its freshness and peculiarity make it an exotic choice for those looking for different flavors.