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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 683 kJ / 164 kcal |
| Fat (g) | 7,17 g |
| of which saturates (g) | 2,31 g |
| Carbohydrate (g) | 1,80 g |
| of which sugars (g) | 0,84 g |
| Protein (g) | 22,88 g |
Net weight:
Turkey (including skin), natural truffle, pork, Trevélez serrano ham, Jerez wine (Solera 1847), and gluten-free bread.
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 683 kJ / 164 kcal |
| Fat (g) | 7,17 g |
| of which saturates (g) | 2,31 g |
| Carbohydrate (g) | 1,80 g |
| of which sugars (g) | 0,84 g |
| Protein (g) | 22,88 g |
Net weight: