This rooibos combines 56% rooibos, cacao, coconut (8%), carob, and flavors, resulting in an infusion with a creamy and sweet taste that satisfies the most discerning palates. Preparing a cup is simple: heat water between 70º and 90º, add a heaped teaspoon of product in a filter, pour hot water over the leaves, and let steep for 6 to 8 minutes. Its orange color and sweet aroma invite you to savor every sip. This product is made in the European Union under strict quality and food safety standards, ensuring that it contains no allergens as ingredients, although the absence of traces cannot be guaranteed due to cross-contamination in the industry.