Preservation method: It is advisable to keep the product in a dry place (<60% relative humidity) and cool (<20 ºC). If possible, it is recommended to store it in the refrigerator at 10 ºC.
This grain seasoning is made from natural spices such as cilantro, thyme, cayenne, cumin, pepper, bay leaf, and cloves, all selected to enhance the flavor of snails. A product of Spanish origin, it is recommended to keep it in a cool and dry place. An ideal option to add a special touch to your dishes.
The Snail Seasoning Grain is a unique blend of natural spices designed specifically to enhance the flavor of snails. This product contains selected ingredients such as cilantro, thyme, cayenne, cumin, pepper, bay leaf, and cloves, which provide a characteristic and pleasant taste. Originating from Spain, this seasoning is a must-have for those looking to elevate their dishes to a new level. Known for its granular appearance, its aroma is distinctive, free from foreign odors, and its brown color meets quality standards. To ensure the product's freshness, it is advisable to keep it in a dry place with a relative humidity of less than 60% and temperatures below 20 ºC. If possible, store it in the refrigerator at 10 ºC. This seasoning contains no artificial colorings or genetically modified organisms (GMOs), making it a healthy choice. However, it is important to note that, although it contains no allergens as ingredients, there may be traces of gluten, nuts, celery, mustard, and sesame due to cross-contamination. Ideal for cooking enthusiasts looking to add an authentic touch to their dishes.
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