The beef broth powder we present is a solid product obtained through a controlled dehydration process. This method ensures that the ingredients maintain their organoleptic properties, providing you with a characteristic taste and aroma that will enrich your recipes. Its preparation is simple: just dissolve 20 grams of this broth in 1 liter of water. This presentation is suitable for preparing up to 50 liters of broth, making it a practical and versatile option for your meals. Important ingredients include salt, cornstarch, monosodium glutamate, sugar, partially hydrogenated vegetable fat from palm oil, soy protein extract, yeast extract, meat flavor, onion, natural colorings (E-150d and E-160c), and spices such as turmeric.