Rosemary, scientifically known as Rosmarinus officinalis, is an aromatic herb that has been used since ancient times for its culinary and medicinal properties. Its leaves and flowering tops are harvested during the blooming period, ensuring maximum aroma and flavor. This product, available in various forms, retains its freshness and potent aromas due to a careful harvesting and conservation process. Rosemary leaves are perfect for adding a special touch to meats, stews, and sauces, and are a healthy option in the kitchen. Although gluten is not an ingredient, it is important to note that allergen traces may be present due to cross-contamination. Therefore, its use is suitable for vegetarians and vegans. To preserve quality, it is recommended to store in a cool, dry place away from moisture and strong odors. This product is suitable for diabetics and has a self-monitoring system to ensure food safety. No changes to the product should be made without prior notice to the customer.