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Organic Wheat Flakes Bionsan

Bionsan's organic wheat flakes are an excellent choice for those who enjoy simple and homemade cooking. Made from organically grown wheat, these flakes retain all the natural flavor of the cereal, providing texture and versatility in multiple preparations.

Perfect for starting the day, they can be enjoyed as they are with plant-based milk or yogurt, combined with dried fruits, seeds, or a touch of cinnamon. They are also an ideal alternative to enhance more elaborate breakfasts, such as porridge, homemade mueslis, or bowls of various cereals. Their light texture and neutral flavor make them suitable for both sweet and savory recipes.

In the kitchen, you can use them as a base or complement in cookie dough, cakes, bread, and muffins. They also work very well as an ingredient in homemade veggie burgers, mixed with legumes or grated vegetables. If you mix them with nuts and honey, you can make homemade energy bars. And if you lightly toast them, you can give them an extra crunchy touch that will enhance any preparation.

Their versatility and ease of use make wheat flakes an essential staple for those who enjoy creating in the kitchen with simple and honest ingredients.

Ingredients

• 100% Wheat Flakes*. *From organic farming.

Nutritional Information (per 100g)

• Energy: 1381 KJ / 329 Kcal
• Protein: 12.4g
• Fat: 2.4g
  • Of which saturates: 0.5g
• Carbohydrates: 59.5g
  • Of which sugars: 1.0g
• Fiber: 11g
• Salt: 0.03g

Certifications and Quality:

• Organic Certificate: Guarantees the absence of pesticides and chemical fertilizers.
• No GMO: Free of genetically modified organisms.
• Non-Irradiated: Maintains all its natural properties.
• Suitable for Vegetarians and Vegans
• Origin: Spain

Allergens

• Contains gluten. May contain traces of soy, nuts, sesame, and celery.

👉 Combine them with our organic cranberries or organic corn syrup and elevate your breakfasts and recipes to the next level.