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• ORGANIC FOOD. Non-GMO. Not irradiated. Suitable for vegetarians and vegans.
• PROPERTIES: This organic gomasio blend with turmeric has great health benefits, including its energizing and nutritious properties. The main benefits of gomasio are: high calcium content, protein, omega 3 and 6, fiber, and vitamin E. Turmeric provides antioxidants, vitamins, and minerals, and helps with inflammatory processes (arthritis, lower back pain, sprains, etc.).
• PREPARATION: The organic gomasio with turmeric enhances any flavor, as it adds a slight nutty taste and different textures, resulting in more flavorful, nutritious, and unique dishes. This Japanese seasoning is very versatile, as it can be used for practically any recipe. Its most common culinary uses are to dress salads with a teaspoon per person, as a side dish for vegetables, and in stews such as purees, soups, or legumes, which will be added once they are cooked.
• INGREDIENTS: Sesame seeds*, salt, and turmeric*. *Organic farming.
• NUTRITIONAL INFORMATION (100g): Energy: 2461KJ/588Kcal, Protein: 17.7g, Fat: 49.7g. Of which saturated: 7g, Carbohydrates: 12g. Of which sugars: 0.3g, Fiber: 12.1g, Salt: 8.4g. Contains sesame. May contain traces of gluten and nuts.
• OWN PRODUCTION.