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Our Organic White Rice Flour from Nearby Sources is made from ground rice grain, preserving all the nutritious properties of rice.

Uses and Preparation

Organic White Rice Flour is extremely versatile in the kitchen. You can incorporate it into a variety of recipes to take advantage of all its nutritional benefits:

• Baking: Cookies, cakes, muffins.
• Savory Dishes: Croquettes, bread, pizzas, omelettes.
• Healthy Breakfasts: Rice flour crepes.

Preparation Instructions

To incorporate rice flour into your meals, simply replace wheat flour with rice flour in your favorite recipes. Experiment with proportions and find the perfect balance for each preparation.

Ingredients

• 100% White Rice Flour*. *From organic farming.

Nutritional Information (per 100g)

• Energy: 1259 KJ / 301 Kcal
• Protein: 5.2g
• Fat: 0.4g (of which saturates: 0.1g)
• Carbohydrates: 69.4g (of which sugars: 2.5g)
• Fiber: 1.2g
• Salt: 0.002g

Certifications and Quality

• Organic Certification: Guarantees the absence of pesticides and chemical fertilizers.
• No GMO: Free from genetically modified organisms.
• Non-Irradiated: Preserves all its natural properties.
• Suitable for Vegetarians and Vegans
• Origin: EU

Allergens

• May contain traces of gluten, sesame, soy, celery, and nuts.

Discover the quality and benefits of our Organic White Rice Flour from Nearby Sources and visit our online store. Ideal for a balanced diet. Add it to your cart and enjoy its multiple properties!