Our Organic White Rice Flour from Proximity, presented in a 500g bag, is an excellent alternative to wheat flour. Made from ground rice, this flour stands out for its ability to thicken sauces and its versatility in cooking. Perfect for baking, you can use it to make delicious cookies, cakes, or muffins. It is also ideal for savory dishes like croquettes, bread, pizzas, and tortillas. Its easy incorporation into recipes is achieved simply by substituting wheat flour with this flour in various preparations. From crepes to homemade pasta, the possibilities are vast. Additionally, it comes from organic farming, ensuring the absence of pesticides and other chemicals. With a nutritional profile of 301 Kcal per 100g and low fat content, rice flour becomes an ideal option for those seeking a balanced diet. It is also suitable for vegetarians and vegans, making it a suitable ingredient for various types of diets. Be sure to explore all its applications in the kitchen and add a healthy touch to your dishes.