Kefir Water Spirulina Matcha Tea is an organic fermented drink that combines the properties of kefir, spirulina, and matcha tea, resulting in an isotonic refreshment ideal for hydration. This drink is made from active live cultures, water, and a natural concentrate of fruits and herbs. Its preparation with spirulina algae provides valuable antioxidants and nutrients. It is low in calories and nearly sugar-free, thanks to the fermentation process that consumes most of the added sugar. This drink is not only ideal for rehydration during physical activity, but it is also recommended to consume it on an empty stomach or before meals to maximize its benefits. The bottle, made of glass, has a capacity of 330ml, and it is recommended to keep it in a cool, dry place. After opening, it should be kept in the refrigerator for a maximum of 5 days. The drink has not been pasteurized or irradiated, ensuring all its natural properties remain. Additionally, it is a local product, made in Spain, guaranteeing the absence of pesticides and chemical fertilizers.