Iberian Bellota Shoulder 100% Montaraz, from free-range pigs raised in Extremadura and cured in Salamanca, a milder climate that gives it a soft and elegant flavor. 100% natural shoulder, with no preservatives or additives, just meat and salt.
- 🐖 100% IBERIAN ACORN ORIGIN: Pieces sourced from Iberian pigs that are exclusively fed acorns. Each Montaraz ÚNICO Iberian Ham comes from the best specimens of 100% Iberian pigs raised and fed in the Extremadura dehesa.
- 🕒 NATURAL CURE FOR 24 MONTHS: A slow aging process that guarantees exceptional flavor, aroma, and texture. Iberian hams are cured in Salamanca. The milder Salamanca climate, less extreme, forges fine hams with a smooth and elegant taste.
- 🎁 PERFECT GOURMET GIFT: Pieces wrapped in a cotton bag and a gift box that protects the quality and makes the product an ideal option for celebrations or corporate gifts.
- 🤝 AMAIOSSO CUSTOMER SERVICE: We are at your complete disposal. If you have any questions about our products, their pairings, and/or the different packs, you can contact us and we will assist you as soon as possible.
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