The rib steak from roxa cattle is an exceptional product from Asturias, known for its quality and unmatched flavor. Weighing between 1.1 and 1.2 kg, it is ideal for those seeking a juicy and flavorful cut to enjoy on the grill. This steak features a high degree of fat infiltration, providing unique tenderness and flavor. It has been aged for at least one month in dry aging, further enhancing its texture and taste. Additionally, it is vacuum-sealed to maintain its freshness and quality until it reaches your table. It's a perfect choice for a barbecue or a special dinner, ensuring a memorable culinary experience.