Semicured Sheep Cheese Gabino Perez

Semicured Sheep Cheese Gabino Perez
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Semicured Sheep Cheese Gabino Perez Semicured Sheep Cheese Gabino Perez-detalle
Semicured Sheep Cheese Gabino Perez Semicured Sheep Cheese Gabino Perez-detalle
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Semicured Sheep Cheese Gabino Perez

Semicured Sheep Cheese Gabino Perez

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Barriga Cortador de Jamón
Rating: 4.5
Minimum order amount:
25.00 €
Shipping time: 3 - 4 work days
From 6,50 €
free from 99 €

Net weight:

It is made with raw sheep's milk, in a ribbon and smooth format, presented with natural rind or covered with virgin olive oil and weighing approximately 3 kilos, with a curing period of 4 to 6 months, it is a cheese with an intense flavour, which meets the expectations of the most "cheese lovers".
Semicured Sheep Cheese G.Perez

More information

Net weight:

It is made with raw sheep's milk, in a ribbon and smooth format, presented with natural rind or covered with virgin olive oil and weighing approximately 3 kilos, with a curing period of 4 to 6 months, it is a cheese with an intense flavour, which meets the expectations of the most "cheese lovers".
Semicured Sheep Cheese G.Perez

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