Txakoli Eukeni

Txakoli Eukeni

Txakoli Eukeni

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Rating: 4.5
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Shipping time: 24 - 48 h
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Nutritional values per 100.0 ml
Energy value 0 kJ / 0 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

Álava (Spain)

Net weight:

This txakoli D.O. Araba is made from Hondarribi zuri grapes, with an alcohol content of 12%. It offers a fresh and fruity profile, ideal for pairing with fish and shellfish, or enjoying as a well-chilled aperitif.
The Txakoli Eukeni is a jewel from the D.O. Araba, meticulously crafted from Hondarribi zuri grapes. This white wine stands out for its marked varietal character, being fresh, bright, and fruity, with an alcohol content of approximately 12%. The production process incorporates cryomaceration, which intensifies the aromas and enriches its sensory profile. It can be enjoyed alone or as a perfect accompaniment to fish, shellfish, and white meats. To enjoy it at its best, it is recommended to serve it at a temperature between 5 and 7 degrees, keeping it chilled in an ice bucket during tasting. The name “Eukeni” is a tribute to Eugenio Alava, a pioneer in the recovery of txakoli tradition in the Aiala region, and his work has been key for the D.O. “Arabako Txakolina-Txakoli de Alava”.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Álava (Spain)

Nutritional information

Nutritional values per 100.0 ml
Energy value 0 kJ / 0 kcal
Fat (g) 0 g
of which saturates (g) 0 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

More information

Net weight:

This txakoli D.O. Araba is made from Hondarribi zuri grapes, with an alcohol content of 12%. It offers a fresh and fruity profile, ideal for pairing with fish and shellfish, or enjoying as a well-chilled aperitif.
The Txakoli Eukeni is a jewel from the D.O. Araba, meticulously crafted from Hondarribi zuri grapes. This white wine stands out for its marked varietal character, being fresh, bright, and fruity, with an alcohol content of approximately 12%. The production process incorporates cryomaceration, which intensifies the aromas and enriches its sensory profile. It can be enjoyed alone or as a perfect accompaniment to fish, shellfish, and white meats. To enjoy it at its best, it is recommended to serve it at a temperature between 5 and 7 degrees, keeping it chilled in an ice bucket during tasting. The name “Eukeni” is a tribute to Eugenio Alava, a pioneer in the recovery of txakoli tradition in the Aiala region, and his work has been key for the D.O. “Arabako Txakolina-Txakoli de Alava”.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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