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Tempranillo 100% from vineyards with an age of 60 years, complex and spicy aromas on the nose and mouth.
Tempranillo 100% from vineyards with an age of 60 years, complex and spicy aromas on the nose and mouth
Alcoholic content: 14.6o
Tempranillo vintage 2011
Grape: Tempranillo 100%
Picking and winemaking
The grapes are harvested in the last week of October to achieve optimal ripening with the pleasant early autumn days
Made with continuous fermentation at temperatures of 29º in its final stretch. Racked several times in November, December and January to cleanse, refine and clarify. Weighteen months of fermentation
Visual phase: Cherry red colour showing ruby hues
Smell phase: Complex aromas resulting from its ageing in barrels Taste phase: Ripe and round, balanced in acidity, silky on the palate
Tempranillo 100% from vineyards with an age of 60 years, complex and spicy aromas on the nose and mouth.
Tempranillo 100% from vineyards with an age of 60 years, complex and spicy aromas on the nose and mouth
Alcoholic content: 14.6o
Tempranillo vintage 2011
Grape: Tempranillo 100%
Picking and winemaking
The grapes are harvested in the last week of October to achieve optimal ripening with the pleasant early autumn days
Made with continuous fermentation at temperatures of 29º in its final stretch. Racked several times in November, December and January to cleanse, refine and clarify. Weighteen months of fermentation
Visual phase: Cherry red colour showing ruby hues
Smell phase: Complex aromas resulting from its ageing in barrels Taste phase: Ripe and round, balanced in acidity, silky on the palate
