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White single varietal Tempranillo Blanco.
Fermentation in new French oak barrels of 500 liters, for approximately 8 months.
Recommended with seafood, oysters with lemon.
Wine with seafood, oysters with lemon.
Wine with seafood
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White single varietal Tempranillo Blanco.
Fermentation in new French oak barrels of 500 liters, for approximately 8 months.
Recommended with seafood, oysters with lemon.
Wine with seafood, oysters with lemon.
Wine with seafood
BACK TO SHOP
