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More than twenty-five years ago, Javier San Pedro Rández and Ana Ortega founded Bodegas Vallobera, breaking with the family tradition of grape growers to bottle their own wines.
Initially marketing young wines, in 1992 they gave a boost to the winery by aging their wines, resulting in the first Vallobera crianza of 1992, thus marking a milestone in the quality of their products.
Wooden box with two bottles of Pensando en Ti
Single varietal white wine made from Garnacha Blanca
Aged on lees for 8 months in French oak barrels of 500 liters.
Seafood, rice dishes, baked fish or fish in sauce, white meats, sushi.
BACK TO SHOP
Wooden box with two bottles of Pensando en Ti
Single varietal white wine made from Garnacha Blanca
Aged on lees for 8 months in French oak barrels of 500 liters.
Seafood, rice dishes, baked fish or fish in sauce, white meats, sushi.
BACK TO SHOP
