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Tasmanian pepper and Raspberry vinegar 25 cl
Please your palate with these amazing pepper berries grown in Tasmania, a remote island located south-east of mainland Australia. Their delicate aroma of fresh coffee and cocoa bean pairs surprisingly well with the sweet flavour of raspberry pulp.
Harmonious pairings : Salmon, cockles, Tiger prawns, mackerel, rabbit, turkey, radishes, long turnip, apple, white chocolate, cinnamon, hazelnut virgin oil. Our Tasmanian pepper and raspberry pulp vinegar will bring a delicate spicy touch to foie gras and smoked salmon and give you an unforgettable memory of lambs lettuce.
Tasmanian pepper and Raspberry vinegar 25 cl
Please your palate with these amazing pepper berries grown in Tasmania, a remote island located south-east of mainland Australia. Their delicate aroma of fresh coffee and cocoa bean pairs surprisingly well with the sweet flavour of raspberry pulp.
Harmonious pairings : Salmon, cockles, Tiger prawns, mackerel, rabbit, turkey, radishes, long turnip, apple, white chocolate, cinnamon, hazelnut virgin oil. Our Tasmanian pepper and raspberry pulp vinegar will bring a delicate spicy touch to foie gras and smoked salmon and give you an unforgettable memory of lambs lettuce.
