Rooibos chai is an infusion blend that combines rooibos, anise, ginger pieces, black pepper, cardamom seeds and cinnamon pieces. The composition includes these six ingredients, with no specified proportion for each one in the blend. For preparation, a water temperature of 90 °C and an infusion time of 4 minutes are indicated. These are the instructions provided for preparing the product; no dosage per cup or specific water volume is given. It is available in two sizes: 100 g and 50 g, corresponding to different variants. The chosen quantity depends on the selected variant. The type of packaging and whether the blend is presented in single portions are not specified. The available information does not include specific storage conditions, nutritional values or country/region of origin.