Bascois 2020

Bascois 2020

Bascois 2020

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Rating: 4.2
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
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Bascois 2020 is a red wine from Carbellada de Valdeorras. With an exceptional combination of 40% Mencía, 20% Merenzao, and other varietals, it stands out for its freshness and complexity in aromas. Perfect for enjoying on any occasion.
Bascois 2020 is a red wine from Adega O Cabalin, produced in the beautiful region of Carbellada de Valdeorras. This wine stands out due to its uniqueness, resulting from a careful blend of grape varieties: 40% Mencía, 20% Merenzao, 10% Garnacha Tintorera, and 30% Brancellao, Grao Negro, Ferrón, and Sousón. The production begins with a manual harvest in 15 kg boxes, followed by fermentation in open barrels of 500 liters, where indigenous yeasts and 30% stems are traditionally crushed. The wine ages for 12 months in 225-liter barrels, contributing to its final complexity. This wine comes from vines planted in 1910, at an altitude of 800 meters, in shallow slate soils. The viticulture is organic, though not certified. In the glass, it presents an attractive cherry-red color, with fresh aromas and notes of pine and red fruits like raspberries and plums. On the palate, it is lively, with honest tannins and a balanced acidity that provides a remarkable structure. Bascois 2020 is perfect for pairing with red meats or traditional cuisine, and its persistence on the palate makes it a memorable experience for those who taste it.
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Bascois 2020 is a red wine from Carbellada de Valdeorras. With an exceptional combination of 40% Mencía, 20% Merenzao, and other varietals, it stands out for its freshness and complexity in aromas. Perfect for enjoying on any occasion.
Bascois 2020 is a red wine from Adega O Cabalin, produced in the beautiful region of Carbellada de Valdeorras. This wine stands out due to its uniqueness, resulting from a careful blend of grape varieties: 40% Mencía, 20% Merenzao, 10% Garnacha Tintorera, and 30% Brancellao, Grao Negro, Ferrón, and Sousón. The production begins with a manual harvest in 15 kg boxes, followed by fermentation in open barrels of 500 liters, where indigenous yeasts and 30% stems are traditionally crushed. The wine ages for 12 months in 225-liter barrels, contributing to its final complexity. This wine comes from vines planted in 1910, at an altitude of 800 meters, in shallow slate soils. The viticulture is organic, though not certified. In the glass, it presents an attractive cherry-red color, with fresh aromas and notes of pine and red fruits like raspberries and plums. On the palate, it is lively, with honest tannins and a balanced acidity that provides a remarkable structure. Bascois 2020 is perfect for pairing with red meats or traditional cuisine, and its persistence on the palate makes it a memorable experience for those who taste it.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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