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Cerbaiona Rosso di Montalcino is a limited-edition Tuscan red wine made exclusively from Sangiovese grapes grown in vineyards located 400 meters above sea level in Montalcino, Italy.
Produced by the prestigious Cerbaiona winery, this wine reflects the elegance and authenticity of the Tuscan terroir, offering a rich and balanced sensorial experience.
Appearance: Bright ruby red color with garnet reflections, medium-bodied and clean.
Nose: Intense aromas of ripe cherry, raspberry, and violets, accompanied by earthy notes, leather, and a touch of spice that adds complexity.
Palate: Fresh and vibrant entry, with fine, well-integrated tannins. Flavors of red fruits, spices, and a subtle mineral touch that lead to a long and harmonious finish.
Net weight:
Cerbaiona Rosso di Montalcino is a limited-edition Tuscan red wine made exclusively from Sangiovese grapes grown in vineyards located 400 meters above sea level in Montalcino, Italy.
Produced by the prestigious Cerbaiona winery, this wine reflects the elegance and authenticity of the Tuscan terroir, offering a rich and balanced sensorial experience.
Appearance: Bright ruby red color with garnet reflections, medium-bodied and clean.
Nose: Intense aromas of ripe cherry, raspberry, and violets, accompanied by earthy notes, leather, and a touch of spice that adds complexity.
Palate: Fresh and vibrant entry, with fine, well-integrated tannins. Flavors of red fruits, spices, and a subtle mineral touch that lead to a long and harmonious finish.
