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The Champagne Claude Cazals La Chapelle du Clos 2014 Blanc de Blancs Grand Cru is a prestige cuvée crafted exclusively from 100% Grand Cru Chardonnay from the historic walled Clos Cazals plot, located in the prestigious village of Oger, in the Côte des Blancs.
This 2014 vintage expresses the purity, precision, and longevity of the limestone terroir, with careful vinification and prolonged aging on the lees that provides depth and complexity.
Produced in very limited quantities, this single-plot Champagne represents the best of the Claude Cazals style, combining tradition, finesse, and mineral character.
Appearance: Pale golden yellow with bright reflections and extremely fine, constant bubbles.
Nose: Elegant aromas of candied citrus, linden blossom, yellow apple, and brioche bread, with subtle notes of toasted hazelnut, vanilla, and a pronounced chalky minerality that reflects Oger's terroir.
Palate: Precise and fresh entry, with a silky texture and vibrant acidity that perfectly balances the volume. Flavors of ripe lemon, white almond, and bread dough, with a touch of saline on the long, lingering finish. Structured and complex, this champagne offers great aging potential.
Net weight:
The Champagne Claude Cazals La Chapelle du Clos 2014 Blanc de Blancs Grand Cru is a prestige cuvée crafted exclusively from 100% Grand Cru Chardonnay from the historic walled Clos Cazals plot, located in the prestigious village of Oger, in the Côte des Blancs.
This 2014 vintage expresses the purity, precision, and longevity of the limestone terroir, with careful vinification and prolonged aging on the lees that provides depth and complexity.
Produced in very limited quantities, this single-plot Champagne represents the best of the Claude Cazals style, combining tradition, finesse, and mineral character.
Appearance: Pale golden yellow with bright reflections and extremely fine, constant bubbles.
Nose: Elegant aromas of candied citrus, linden blossom, yellow apple, and brioche bread, with subtle notes of toasted hazelnut, vanilla, and a pronounced chalky minerality that reflects Oger's terroir.
Palate: Precise and fresh entry, with a silky texture and vibrant acidity that perfectly balances the volume. Flavors of ripe lemon, white almond, and bread dough, with a touch of saline on the long, lingering finish. Structured and complex, this champagne offers great aging potential.
