Clos de L' Obac 2015

Clos de L' Obac 2015

Clos de L' Obac 2015

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Rating: 4.2
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
5,90 €
free from 190 €

Clos de l’Obac 2015 is a premium red wine produced by Costers del Siurana, one of the founding wineries of the Priorat winemaking renaissance in the 1980s.

This emblematic wine is a perfectly balanced blend of Garnacha, Cabernet Sauvignon, Syrah, Merlot, and Carignan, all from mountain vineyards planted on licorella (slate) soils, the hallmark of this unique wine-growing region.

Each vintage of Clos de l’Obac is made with a consistent blend of varieties and proportions, ensuring stylistic continuity focused on elegance, longevity, and expression of the Priorat terroir. The 2015 vintage stands out for its concentration, depth, and balance.

Clos de L’Obac Tasting Notes:

Pink cherry color with garnet edges. High intensity and brilliance. Deep layer denoting structure and concentration.

Intense and very complex. Aromas of ripe black fruit (blueberries, blackberries), Mediterranean herbs (rosemary, thyme), fine spices (black pepper, cloves), and mineral notes (graphite, slate). With time in the glass, nuances of cocoa, blond tobacco, and fine leather emerge, a result of its aging in French oak.

Powerful yet elegant entry. Firm structure with polished tannins and a great balance between fruit, oak, and acidity. The mineral character of the Priorat emerges strongly, leading to a long, deep, and persistent finish, with a spicy and balsamic aftertaste. A wine that invites reflection and promises great evolution in the bottle over the next 15-20 years.

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More information

Clos de l’Obac 2015 is a premium red wine produced by Costers del Siurana, one of the founding wineries of the Priorat winemaking renaissance in the 1980s.

This emblematic wine is a perfectly balanced blend of Garnacha, Cabernet Sauvignon, Syrah, Merlot, and Carignan, all from mountain vineyards planted on licorella (slate) soils, the hallmark of this unique wine-growing region.

Each vintage of Clos de l’Obac is made with a consistent blend of varieties and proportions, ensuring stylistic continuity focused on elegance, longevity, and expression of the Priorat terroir. The 2015 vintage stands out for its concentration, depth, and balance.

Clos de L’Obac Tasting Notes:

Pink cherry color with garnet edges. High intensity and brilliance. Deep layer denoting structure and concentration.

Intense and very complex. Aromas of ripe black fruit (blueberries, blackberries), Mediterranean herbs (rosemary, thyme), fine spices (black pepper, cloves), and mineral notes (graphite, slate). With time in the glass, nuances of cocoa, blond tobacco, and fine leather emerge, a result of its aging in French oak.

Powerful yet elegant entry. Firm structure with polished tannins and a great balance between fruit, oak, and acidity. The mineral character of the Priorat emerges strongly, leading to a long, deep, and persistent finish, with a spicy and balsamic aftertaste. A wine that invites reflection and promises great evolution in the bottle over the next 15-20 years.

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