El Tenista 2024 is a limited-production organic red wine from D.O.P. Jumilla, born from the collaboration between Rafa Nadal and Viñas Familia Gil under the Dominio del Liftado project. It is made entirely from Monastrell grown on own-rooted vines over 50 years old in Término de Arriba, Jumilla, at around 750 meters above sea level, on poor limestone soils. Yields are approximately 700 grams of grapes per vine. Harvesting is done by hand, with cluster selection. After malolactic fermentation, it ages for approximately 18 months in new French oak barrels and is then refined in bottle. Deep cherry red in color, it shows aromas of blackberries, plums, scrubland, vanilla and sweet spices. On the palate it is powerful, structured and balanced, with soft tannins and a long, spicy finish. It pairs well with grilled red meats, roast lamb, game dishes, traditional stews and cured cheeses. Serve between 16 and 18 °C.