Lacima 2020

Lacima 2020

Lacima 2020

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Rating: 4.3
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
From 5,90 €
free from 190 €

Net weight:

Lacima 2020 is an exceptional red wine from Ribera Sacra, made from century-old Mencía grapes. Its aging process in French oak barrels enhances its complexities. Ideal for special occasions, it is recommended to serve it decanted to appreciate its nuances.
Lacima 2020 is a red wine that captures the essence of Ribera Sacra. This wine is made from Mencía grapes from three distinctive vineyards: one over 50 years old at 400 m altitude, another 60-90 years old on slate soils between 300 and 450 m, and a third 50-80 years old grown over 500 m. The vinification involves a careful malolactic fermentation process, followed by aging in French oak barrels for 20 months, then in bottle for another 18 months. This process results in a wine of great aromatic complexity, with notes of Mediterranean herbs, fruits like currants, cherries, and plums, as well as subtle hints of menthol and eucalyptus. On the palate, Lacima presents a perfect balance: its freshness, elegance, and the softness of its tannins offer a seductive experience. It is suggested to decant the wine, as it may show solid residues due to its unfiltered bottling. A unique red to accompany special moments and varied gastronomy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Lacima 2020 is an exceptional red wine from Ribera Sacra, made from century-old Mencía grapes. Its aging process in French oak barrels enhances its complexities. Ideal for special occasions, it is recommended to serve it decanted to appreciate its nuances.
Lacima 2020 is a red wine that captures the essence of Ribera Sacra. This wine is made from Mencía grapes from three distinctive vineyards: one over 50 years old at 400 m altitude, another 60-90 years old on slate soils between 300 and 450 m, and a third 50-80 years old grown over 500 m. The vinification involves a careful malolactic fermentation process, followed by aging in French oak barrels for 20 months, then in bottle for another 18 months. This process results in a wine of great aromatic complexity, with notes of Mediterranean herbs, fruits like currants, cherries, and plums, as well as subtle hints of menthol and eucalyptus. On the palate, Lacima presents a perfect balance: its freshness, elegance, and the softness of its tannins offer a seductive experience. It is suggested to decant the wine, as it may show solid residues due to its unfiltered bottling. A unique red to accompany special moments and varied gastronomy.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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