Michel Noëllat Bourgogne Pinot Noir 2022

Michel Noëllat Bourgogne Pinot Noir 2022

Michel Noëllat Bourgogne Pinot Noir 2022

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Rating: 4.2
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
From 17,21 €

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Michel Noëllat Bourgogne Pinot Noir is a red wine made from the Pinot Noir variety. Coming from the renowned Domaine Michel Noëllat in Burgundy, this wine emphasizes traditional viticulture and respect for the environment. Ideal for wine lovers.
Michel Noëllat Bourgogne Pinot Noir 2022 is an exceptional red wine made from the Pinot Noir grape variety. This wine comes from Domaine Michel Noëllat, a winery with a rich family tradition of over five generations, located in the prestigious village of Vosne-Romanée, Burgundy, France. The wine is made using careful hand harvesting. Cold maceration lasts for 3 to 5 days before fermentation begins in stainless steel tanks, lasting 18 days. The wine is then aged in barrels, giving it complexity and body. The winemakers work with vines that are on average 40 years old, following principles of minimal intervention and traditional viticulture techniques. The result is a bright red wine that presents a notable fruit load on the nose, with aromas of raspberry and berries, and on the palate is lively with a fantastic fruity character, ideal to accompany a variety of dishes or enjoy alone. This wine is perfect for those seeking an authentic expression of Burgundy's terroir.
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Michel Noëllat Bourgogne Pinot Noir is a red wine made from the Pinot Noir variety. Coming from the renowned Domaine Michel Noëllat in Burgundy, this wine emphasizes traditional viticulture and respect for the environment. Ideal for wine lovers.
Michel Noëllat Bourgogne Pinot Noir 2022 is an exceptional red wine made from the Pinot Noir grape variety. This wine comes from Domaine Michel Noëllat, a winery with a rich family tradition of over five generations, located in the prestigious village of Vosne-Romanée, Burgundy, France. The wine is made using careful hand harvesting. Cold maceration lasts for 3 to 5 days before fermentation begins in stainless steel tanks, lasting 18 days. The wine is then aged in barrels, giving it complexity and body. The winemakers work with vines that are on average 40 years old, following principles of minimal intervention and traditional viticulture techniques. The result is a bright red wine that presents a notable fruit load on the nose, with aromas of raspberry and berries, and on the palate is lively with a fantastic fruity character, ideal to accompany a variety of dishes or enjoy alone. This wine is perfect for those seeking an authentic expression of Burgundy's terroir.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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