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Nik Weis Schiefer Riesling, is a single varietal Riesling, produced in dry, slate soils, from the Mosel region.
Wine produced by the winery St.Urbanshof , considered one of the best wineries in the region and run by Nik Weis (third generation of winemakers in the area).
In this case we have Nik Weis Schiefer Riesling , where we will find the complexity in nose of the region, but then in mouth we have a dry wine that will be very gastronomic.
A version of Riesling, which fits perfectly in our cuisine.
Nik Weis Schiefer Riesling, is a single varietal Riesling, produced in dry, slate soils, from the Mosel region.
Wine produced by the winery St.Urbanshof, considered one of the best wineries in the region and run by Nik Weis (third generation of winemakers in the area).
In this case we have Nik Weis Schiefer Riesling, where we will find the complexity in nose of the region, but then in mouth we have a dry wine that will be very gastronomic.
A version of Riesling, which fits perfectly in our cuisine.
Nik Weis Schiefer Riesling, is a single varietal Riesling, produced in dry, slate soils, from the Mosel region.
Wine produced by the winery St.Urbanshof , considered one of the best wineries in the region and run by Nik Weis (third generation of winemakers in the area).
In this case we have Nik Weis Schiefer Riesling , where we will find the complexity in nose of the region, but then in mouth we have a dry wine that will be very gastronomic.
A version of Riesling, which fits perfectly in our cuisine.
Nik Weis Schiefer Riesling, is a single varietal Riesling, produced in dry, slate soils, from the Mosel region.
Wine produced by the winery St.Urbanshof, considered one of the best wineries in the region and run by Nik Weis (third generation of winemakers in the area).
In this case we have Nik Weis Schiefer Riesling, where we will find the complexity in nose of the region, but then in mouth we have a dry wine that will be very gastronomic.
A version of Riesling, which fits perfectly in our cuisine.
