Sidra Viuda de Angelón Brut embodies the spirit of Asturian cider tradition, crafted in the heart of Asturias, in Nava. Using the Charmat method, this sparkling cider is produced from a careful selection of native cider apples. Its bright straw-yellow color, with golden reflections, and fine bubbles are distinctive characteristics. It offers fresh aromas of ripe apples and citrus, accompanied by notes of bakery. On the palate, it is light and fresh, with balanced acidity and a very pleasant dry finish. With an alcohol content of 6.2% Vol., this cider has been awarded in multiple international competitions. It is recommended to serve chilled, between 6°C and 8°C, in a flute glass to better appreciate its bubbles and aromas. Ideal as an aperitif and for pairing with goat cheeses, seafood, or light apple desserts.