Sentada sobre la Bestia 2018

Sentada sobre la Bestia 2018

Sentada sobre la Bestia 2018

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Rating: 4.2
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
5,90 €
free from 190 €

Sentada sobre la Bestia is a red wine made from Monastrell, Garnacha Tintorera, Graciano, Garnacha, Tempranillo and Malvasía in the Valencia PDO by the Fil-loxera & Cia winery.

Malolactic fermentation 50% in barrel and 50% in tank, and ageing of 6 months in barrel and tank.

A winery with a limited production, from its own land and with an almost artisan production.

Tasting Notes of Sitting on the Beast

Colour: Intense red colour and medium depth, glyceric in the glass and very bright, with purple reflections.

Palate: It is balsamic and has notes of cocoa powder, sweet spices and honey with a lively palate, quite light and fresh. Pleasantly marked tannin. Balanced wine, with a marked Mediterranean character, sweet with a fruity and fresh finish. Pleasant and different.

Sentada sobre la Bestia is a red wine made from Monastrell, Garnacha Tintorera, Graciano, Garnacha, Tempranillo and Malvasia, in the Valencia PDO by the Fil-loxera & Cia winery

Malolactic fermentation 50% in barrel and 50% in tank, and aging is mixed of 6 months in barrel and tank.

A winery cwith a limited production, from own land and with an almost artisanal production.

Tasting Note for Sitting on the Beast

Color: Intense red color and medium robe, glyceric in the glass and very bright, with purple hues.

Mouth: It is balsamic and has notes of cocoa powder, sweet spices and honey with a lively palate, quite light and fresh. Pleasant marked tannin. Balanced wine, with marked Mediterranean character, gourmand with fruity and fresh finish. It is pleasant and different.

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More information

Sentada sobre la Bestia is a red wine made from Monastrell, Garnacha Tintorera, Graciano, Garnacha, Tempranillo and Malvasía in the Valencia PDO by the Fil-loxera & Cia winery.

Malolactic fermentation 50% in barrel and 50% in tank, and ageing of 6 months in barrel and tank.

A winery with a limited production, from its own land and with an almost artisan production.

Tasting Notes of Sitting on the Beast

Colour: Intense red colour and medium depth, glyceric in the glass and very bright, with purple reflections.

Palate: It is balsamic and has notes of cocoa powder, sweet spices and honey with a lively palate, quite light and fresh. Pleasantly marked tannin. Balanced wine, with a marked Mediterranean character, sweet with a fruity and fresh finish. Pleasant and different.

Sentada sobre la Bestia is a red wine made from Monastrell, Garnacha Tintorera, Graciano, Garnacha, Tempranillo and Malvasia, in the Valencia PDO by the Fil-loxera & Cia winery

Malolactic fermentation 50% in barrel and 50% in tank, and aging is mixed of 6 months in barrel and tank.

A winery cwith a limited production, from own land and with an almost artisanal production.

Tasting Note for Sitting on the Beast

Color: Intense red color and medium robe, glyceric in the glass and very bright, with purple hues.

Mouth: It is balsamic and has notes of cocoa powder, sweet spices and honey with a lively palate, quite light and fresh. Pleasant marked tannin. Balanced wine, with marked Mediterranean character, gourmand with fruity and fresh finish. It is pleasant and different.

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