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Shannon Rock'n'Rolla Pinot Noir is a red wine made from Pinot Noir by Shannon Vineyards Winery under the Elgin Valley Appellation in South Africa.
A single vineyard wine from the oldest Pinot Noir vineyard on the estate. The Pinot Noir bunches are cooled to 3ºC before being sorted on a conveyor and destemmed. The berries are then hand sorted before cold maceration takes place for 3 to 6 days at 8ºC. Slow-fermenting wild yeasts are used for fermentation. Fermentation temperatures range between 26 and 30ºC. After pressing, the wine is racked and left to complete its malolactic fermentation and maturation in oak barrels.
This vineyard expresses a range of vibrant raspberry, strawberry, redcurrant and cherry flavours.
They respect power and elegance in this beautiful expression of a bright red balanced to a spectrum of flavours from the older Dijon PN 113 clones.
Shannon Rock'n'Rolla Pinot Noir is a red wine made from Pinot Noir by Shannon Vineyards Winery under the Elgin Valley Appellation in South Africa.
Shannon Rock'n'Rolla Pinot Noir is a red wine made from Pinot Noir by Shannon Vineyards Winery under the Elgin Valley Appellation in South Africa
A wine from a single vineyard and from the oldest Pinot Noir on the estate. The Pinot Noir clusters are cooled to 3°C before being sorted onto a conveyor and destemmed. The berries are then sorted by hand before cold maceration occurs for 3 to 6 days at 8ºC. Slow-fermenting wild yeasts are used for fermentation. Fermentation temperatures range from 26 to 30ºC. After pressing, the wine is racked and allowed to complete its malolactic fermentation and maturation in oak barrels
This vineyard expresses a range of vibrant raspberry, strawberry, currant and cherry flavors.Respectful of power and elegance in this beautiful expression of bright red balanced to a spectrum of flavors from the older Dijon PN 113 clones.
Shannon Rock'n'Rolla Pinot Noir is a red wine made from Pinot Noir by Shannon Vineyards Winery under the Elgin Valley Appellation in South Africa.
A single vineyard wine from the oldest Pinot Noir vineyard on the estate. The Pinot Noir bunches are cooled to 3ºC before being sorted on a conveyor and destemmed. The berries are then hand sorted before cold maceration takes place for 3 to 6 days at 8ºC. Slow-fermenting wild yeasts are used for fermentation. Fermentation temperatures range between 26 and 30ºC. After pressing, the wine is racked and left to complete its malolactic fermentation and maturation in oak barrels.
This vineyard expresses a range of vibrant raspberry, strawberry, redcurrant and cherry flavours.
They respect power and elegance in this beautiful expression of a bright red balanced to a spectrum of flavours from the older Dijon PN 113 clones.
Shannon Rock'n'Rolla Pinot Noir is a red wine made from Pinot Noir by Shannon Vineyards Winery under the Elgin Valley Appellation in South Africa.
Shannon Rock'n'Rolla Pinot Noir is a red wine made from Pinot Noir by Shannon Vineyards Winery under the Elgin Valley Appellation in South Africa
A wine from a single vineyard and from the oldest Pinot Noir on the estate. The Pinot Noir clusters are cooled to 3°C before being sorted onto a conveyor and destemmed. The berries are then sorted by hand before cold maceration occurs for 3 to 6 days at 8ºC. Slow-fermenting wild yeasts are used for fermentation. Fermentation temperatures range from 26 to 30ºC. After pressing, the wine is racked and allowed to complete its malolactic fermentation and maturation in oak barrels
This vineyard expresses a range of vibrant raspberry, strawberry, currant and cherry flavors.Respectful of power and elegance in this beautiful expression of bright red balanced to a spectrum of flavors from the older Dijon PN 113 clones.
