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Our sommelier has prepared a trip through some of our red varieties from Spain.
Our sommelier has prepared a trip through some of our red varieties from Spain.
- Pruno from Finca Villacreces, as a representative of Tempranillo , one of our most recognized grapes worldwide.
- Mestizaje, an autochthonous Bobal grape from the area of Valencia. In this case a Bobal from D.O. Utiel-requena.
- Ollo de Sapo, a wine made with the red variety of the Ribeira Sacra DO, Mencía.
- Al-Muvedre, from one of the great Spanish winemakers Telmo Rodriguez, presents a wine of high level, made with Monastrell from the Alicante DO.
- Enemigo Mío, Garnacha , another of the most important grapes at national level, in this case from the Jumilla DO.
- La Poda Toro, and finally a Tinta de Toro made by Almudena Alberca, the first Spanish Master of Wine, in the D.O. Toro
An excellent tasting experience, or gift for those who are just starting to get to know our national red varieties.
Net weight:
Our sommelier has prepared a trip through some of our red varieties from Spain.
Our sommelier has prepared a trip through some of our red varieties from Spain.
- Pruno from Finca Villacreces, as a representative of Tempranillo , one of our most recognized grapes worldwide.
- Mestizaje, an autochthonous Bobal grape from the area of Valencia. In this case a Bobal from D.O. Utiel-requena.
- Ollo de Sapo, a wine made with the red variety of the Ribeira Sacra DO, Mencía.
- Al-Muvedre, from one of the great Spanish winemakers Telmo Rodriguez, presents a wine of high level, made with Monastrell from the Alicante DO.
- Enemigo Mío, Garnacha , another of the most important grapes at national level, in this case from the Jumilla DO.
- La Poda Toro, and finally a Tinta de Toro made by Almudena Alberca, the first Spanish Master of Wine, in the D.O. Toro
An excellent tasting experience, or gift for those who are just starting to get to know our national red varieties.
