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Tequila Herradura aged is manufactured in the central Mexican region and is made with a 100% base of Weber blue agave. It compares
Tequila Herradura aged is manufactured in the central Mexican region and is made with a 100% base of Weber blue agave. It is often compared to the best whiskies in the world for its exquisite flavor that leaves on the palate.
This tequila is aged for 25 months (twice as much as Mexican law obliges for aged tequilas) in oak casks that give it body and flavor and add that dark amber color to the liquid.
Tequila Herradura is very soft, with a taste of nuts, and with a smooth and creamy finish worthy of any bourbon. The aroma of cooked agave is intense, also the scents of spices and smoked oak are appreciated.
Tequila Herradura aged is manufactured in the central Mexican region and is made with a 100% base of Weber blue agave. It compares
Tequila Herradura aged is manufactured in the central Mexican region and is made with a 100% base of Weber blue agave. It is often compared to the best whiskies in the world for its exquisite flavor that leaves on the palate.
This tequila is aged for 25 months (twice as much as Mexican law obliges for aged tequilas) in oak casks that give it body and flavor and add that dark amber color to the liquid.
Tequila Herradura is very soft, with a taste of nuts, and with a smooth and creamy finish worthy of any bourbon. The aroma of cooked agave is intense, also the scents of spices and smoked oak are appreciated.
