Terras Gauda Albariño Black Label 2021

Terras Gauda Albariño Black Label 2021

Terras Gauda Albariño Black Label 2021

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Rating: 4.2
Minimum order amount:
10.00 €
Shipping time: 3 - 10 work days
From 15,62 €

Net weight:

Terras Gauda is a wine from O Rosal made with Albariño, Loureiro, and Caiño Blanco. It ferments in French and American oak barrels for four months. With a straw-yellow color, it presents aromas of ripe peach and white flowers, resulting in an elegant and fresh palate.
Terras Gauda Albariño Black Label 2021 is an exceptional wine from O Rosal made from a careful blend of grape varieties including Albariño, Loureiro, and Caiño Blanco. This wine is characterized by its fermentation in wood, using new barrels of French and American oak. The process is followed by a four-month aging on lees, which gives it notable sensory complexity. The result is a vibrant intense straw-yellow wine, very attractive to the eye. On the nose, pleasant aromas of ripe peach and white flowers are presented, complemented by hints of melted butter and smoky notes coming from the influence of the new barrel. On the palate, Terras Gauda Albariño is luscious, elegant, and fresh, with soft tannins that extend its persistence, leading the taster to a wide retro-nasal sensation where ripe fruit and toasted notes are perceived. It is undoubtedly an ideal choice to accompany seafood, fish, or light dishes that enhance its freshness and complexity.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Terras Gauda is a wine from O Rosal made with Albariño, Loureiro, and Caiño Blanco. It ferments in French and American oak barrels for four months. With a straw-yellow color, it presents aromas of ripe peach and white flowers, resulting in an elegant and fresh palate.
Terras Gauda Albariño Black Label 2021 is an exceptional wine from O Rosal made from a careful blend of grape varieties including Albariño, Loureiro, and Caiño Blanco. This wine is characterized by its fermentation in wood, using new barrels of French and American oak. The process is followed by a four-month aging on lees, which gives it notable sensory complexity. The result is a vibrant intense straw-yellow wine, very attractive to the eye. On the nose, pleasant aromas of ripe peach and white flowers are presented, complemented by hints of melted butter and smoky notes coming from the influence of the new barrel. On the palate, Terras Gauda Albariño is luscious, elegant, and fresh, with soft tannins that extend its persistence, leading the taster to a wide retro-nasal sensation where ripe fruit and toasted notes are perceived. It is undoubtedly an ideal choice to accompany seafood, fish, or light dishes that enhance its freshness and complexity.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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