Viña de Martín Os Pasás is a Galician white wine from the DO Ribeiro, made with a blend of native varieties such as Treixadura, Albariño, Lado, and Torrontés. It reflects the authenticity of the Ribeiro terroir, offering an elegant and mineral style, ideal for pairing with seafood and fish.
Viña de Martín Os Pasás is a Galician white wine produced by the winery Luis Anxo Rodríguez in the historic DO Ribeiro. This wine stands out for its authenticity and connection to the Ribeiro terroir, resulting from artisanal cultivation and the revival of local varieties. Its blend is dominated by Treixadura and complemented by traditional grapes such as Albariño, Lado, and Torrontés, which add complexity and freshness to the whole.
With an attractive bright straw-yellow color and greenish reflections, this wine presents itself alluringly. On the nose, it unfolds a symphony of aromas including ripe white fruit, citrus, and wildflowers, framed by a subtle mineral background. On the palate, it is fresh, broad, and well-balanced, with vibrant acidity that highlights its persistence. The finish is long, leaving fruity and mineral notes that invite more. It is a refined and gastronomic wine, perfect for pairing with seafood, fish, fresh cheeses, and traditional Galician cuisine.
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