Yllera Blanco Verdejo Night Harvest 2024 is an exceptional wine made from grapes from the prestigious "La Capitana" estate. It stands out for its modern and elegant production in contact with the lees. The harvest takes place at night, preserving the grape's freshness and ensuring high-quality must. This wine is made exclusively from the free-run juice of the first press in a membrane pneumatic press. Cold maceration of the must with the skins enhances its organoleptic characteristics. Subsequently, fermentation takes place in stainless steel with precise temperature control, maintained at 17°C. After static racking and careful clarification, bottling occurs. In sensory analysis terms, this wine presents an attractive bright straw-yellow color with greenish reflections. On the nose, it is clean, intense, and complex, offering a rich range of aromas that include white fruits like pear, citrus reminiscent of green apple and lemon zest, along with an aniseed hint at the end. On the palate, it is perceived as elegant, smooth, full-bodied, with a characteristic bitter touch at the finish, typical of the Verdejo variety. Ideal for enjoying as an appetizer, this wine also perfectly complements a variety of dishes, including fish, smoked meats, rice dishes like paella, fried foods, and exquisite Japanese cuisine.